Job Title | Instructor, Culinary Arts - Full-Time, Tenure Track for September 2024 |
---|---|
Working Title | Instructor, Culinary Arts - Full-Time, Tenure Track for September 2024 |
Applicant Posting Category Dropdown | Faculty |
Residency Requirement | Exempt |
Department | Culinary Arts |
Location | Asbury Park |
Job Type | FT - 10mo |
Job Category | Faculty |
Pay Rate | High $60's to low $70's |
Grade/Rank | |
Hours | |
Pay Basis | Annually |
Position Summary | The College invites applications for a full time, tenure track Instructor, Culinary Arts to begin in September 2024. We seek candidates who are committed to Brookdale's mission of academic excellence, and who desire to work in a diverse and dynamic environment. In addition to excellent academic credentials and subject area knowledge, candidates will bring to the College a love of teaching, an enthusiastic desire to assist students, and an eagerness to contribute to the Brookdale community. Candidates will demonstrate a passion for lifelong learning, inside and outside of the classroom. The successful candidate is responsible for instruction to students enrolled in courses in the Culinary Arts and Hospitality Management Department and will have a commitment to teaching. |
Description of Duties |
|
Minimum Qualifications | Education/Experience:
Experience:
Knowledge/Skills/Abilities:
|
Preferred Qualifications & Special Considerations |
|
Requisition Number | S231P |
---|---|
Desired Start Date | |
Duration, If Temporary | |
Recommended Job Open Date | 03/07/2024 |
Job Close Date | |
Open Until Filled | Yes |
Special Instructions to Applicants | **A review of applications will be ongoing until the position is filled. Submission of application materials by April 29th, 2024, is preferred to ensure full consideration. Previous applicants do not need to reapply. Credentials are still under full consideration. |